Head Chef

Written by Jonathan Byrne on 27th September 2017. Posted in: Current vacancies

An inspired Head Chef is needed to join an exciting and innovative team in a great work environment.

The Royal Foundation of St Katharine is a unique and special place to work. St Katharine’s has a warm engaging culture, the people who thrive here are team players prepared to work hard in support of each other and the Charity. A strong Ethos creates a calm peaceful environment for both the people who work here and visitors.

St Katharine’s House welcomes Meeting & Events for up to 120 people throughout nine meeting rooms and a series of Retreats. Some of the meeting rooms are Georgian, Grade II listed  and some are well equipped moderns rooms, all surrounding a beautiful garden oasis. There are 40 Retreat bedrooms. St Katharine’s Precinct establishes a strong community connection with a Community Hub, Artists Studios, Soul Space and London’s only Yurt Cafe, Winner of Time Out Love London Award.


The food we offer to visitors is an important part of our ethos supporting the atmosphere of welcome, calm and peace. We aim to support healthy bodies as well as healthy minds. Our food is highly nutritional, dietary and allergen compliant, interesting, engaging and tasty.

You will be passionate about nutrition and allergen compliance; create inspiring and innovative food; confident; mature; an engaging leader; a positive thinker and collaborative team leader. The Kitchen team is small, four Chefs and a Kitchen Assistant working between both St Katharine’s House and The Yurt Cafe. You will be highly self motivated and a mature thinker who inspires a team.

<< A detailed job description is available here >>

The Royal Foundation of St Katharine is an equal opportunity employer.

No agencies please.

You should write with details of your career history and the knowledge, skills and experience you can offer to join to become a contributor to this extraordinary urban oasis to: [email protected]

Closing date: 20th October 2017